Where the Fruit Comes From

Every mango we export is grown on plantations we manage directly — not sourced blind from third-party farms. That means we control spacing, irrigation, fertilization, and harvest timing to hit the sweetness and size grades our buyers expect.

Sriracha Plantation

Chon Buri Province

26.0

Acres

9,290

Total Trees

Lao Khwan Plantation

Kanchanaburi Province

59.8

Acres

17,027

Total Trees

Chom Bueng Plantation

Ratchaburi Province

31.0

Acres

4,703

Total Trees

Harvest & Grading Process

1

Hand-harvested at optimal maturity

2

Field sorting

3

Packhouse grading (Grade A / Grade B)

4

Wash and treatment

5

Pack and cold chain to port